The idea for Shanti-Taste of India began when a successful real estate developer named Solmon Chowdhury decided he was tired of driving into Boston to get Indian food. He found a kindred spirit in Mohammad Alam, a professional restaurateur, and together they opened Taste of India.

Over time they realized that by limiting their menu to merely Indian food, they were neglecting an opportunity to provide a much more satisfying experience. Although selections from India were the foundation of their menu, they began adding new dishes from other parts of the region such as Bangladesh and Pakistan. Eventually they decided that the name "Taste of India" no longer completely described the restaurant.

There was something missing. A word that could summarize the range of South Asian traditions, both old and new, that Solmon and Alam were drawing on. That word was "shanti" and so Taste of India became Shanti: Taste of India. Beyond enjoying a unique blend of cuisines, eating at Shanti is also an opportunity to learn about a region that is largely unknown to the rest of the world.

Shanti-Taste of India was created to bring quality ethnic food to Dorchester, South Boston and the surrounding areas. Shanti began with just Indian cuisine, but quickly expanded due to the diverse tastes of our community. Today, Shanti proudly serves a blend of Indian, Pakastani and Bangladeshi foods.

Shanti is a place dedicated to providing an unforgettable fusion of classic and modern South Asian culture. Join us and enjoy the satisfaction of a great meal served in an atmosphere of friendship, warmth and comfort. If you are new to our food, please remember that spicy is only one part of our menu. The special combinations of fresh coconut, garlic, ginger, mint and other spices we add to our cooking, ensures a wide variety of styles. From mild to spicy to sweet, we can serve dishes that match your individual taste.